Asian chicken thigh recipe

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Whisk the vinegar, honey, soy sauce, toasted sesame oil, chili garlic sauce, garlic, and salt in a bowl until smooth. Pour half the marinade into a large plastic zipper bag; retain the other half of the sauce. Place the chicken thighs into the bag containing marinade, squeeze all the air out of the bag, and seal. Shake a few times to coat chicken; refrigerate for 1 hour, turning bag once or twice. Pour the other half of the marinade into a saucepan over medium heat, bring to a boil, and cook for 3 to 5 minutes, stirring often, to thicken sauce. Remove the chicken from the bag; discard used marinade.
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Honey Soy Chicken Thighs Recipe

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Sticky Chinese chicken traybake recipe | BBC Good Food

Juicy, tender and loaded with flavor! Why has it taken me so long to make chicken thighs?! I decided to give them a try and was pleasantly surprised by the outcome. The great thing about chicken thighs is that they have a bit more fat than chicken breast which means juicier chicken. They are also harder to dry out then a chicken breast making them virtually fool proof. And if you choose bone in like me it adds a lot more flavor. I brown the chicken in a super hot pan before it goes in the oven.
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Chinese Boneless Chicken Thighs Recipes

Flavoured with honey, hoisin sauce and Chinese five-spice, this one-pan chicken dish makes a cheap and easy midweek family meal. Arrange the chicken thighs in a large roasting tin and slash the skin times on each thigh. Mix together the hoisin, sesame oil, honey, five-spice, ginger, garlic and some seasoning. Pour over the chicken and toss to coat — you could now marinate the chicken for 2 hrs, or overnight if you have time. Roast, skin-side up, for 35 mins, basting at least once.
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Honey Soy Chicken Thighs — Dressed in a sweet and savory honey soy sauce, these chicken thighs are so easy to put together and taste delicious! A little sweet and a little savory come together to make this finger-licking good Honey Soy Chicken Thighs recipe. Tender chicken is marinated and baked in a well-balanced honey sauce to create a show-stopping dish that will wow your family and guests!
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